Starbucks Secret Menu: Caramel Snickerdoodle Macchiato
This Macchiato is ordered upside-down, which is great way to mix all of the flavors in this beverage and also a great idea if you don’t like the different flavors that come with the regular layered Macchiatos.
It’s sweet but not too sweet and has a delicious blend of caramel, cinnamon and a bit of vanilla.
Here’s the recipe:
- Iced Soy Caramel Macchiato, upside down
- Add Vanilla Syrup (1 pump tall, 1.5 pumps grande, 2 pumps venti)
- Add Cinnamon Dolce Syrup (1 pump tall, 1.5 pumps grande, 2 pumps venti)
Thanks to former Barista Amber N. for sending in her favorite beverage! If you have a secret recipe you’d like to share, send it in to [email protected] and we’ll add it to the site!